Château d'Or et de Gueules - La Bolida - Red
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Presentation of the Château d'Or and Gueules - La Bolida - Red
La Bolida du Château d'Or et de Gueules is an organic red wine full of passion! Made from a selection of old, low-yielding Mourvèdre plots, the wine is structured and powerful with rounded tannins. Its dark “ink” color gives off aromas of black fruits, cherry, and notes of licorice. On the palate we enjoy tasting a balanced wine, with beautiful round and fine tannins. The maturity and great concentration of the grapes give this wine its powerful personality. The finish is creamy and makes you want to return. La Bolida is a beautiful organic red wine to discover!
History of the estate
Château d'Or et de Gueules is a family estate located in the heart of the Camargue, in Costières de Nîmes. The estate takes its name from the coat of arms of the Puymorin family who currently owns the estate. Gold represents the breadth and warmth of the south and Red (Gueules in old French) the character and power of the estate's wines. Château d'Or et de Gueules offers original wines, rich in personality, produced with respect for the environment since the estate works organically with the ABoire Rouge vintage, a convivial red wine, perfect for meals with friends. This estate highlights its very particular terroir with unique vintages with an excellent quality/pleasure/price ratio, already rewarded several times. To be tested urgently!
Food/Wine Pairing -How to accompany Château d'Or and Gueules- La Bolida - Red
Doe stews with grand veneur sauce, bull T-bones, game in sauce, pan-fried porcini mushrooms, matured cow cheeses, etc.
Information on the Château d'Or et de Gueules - La Bolida - Rouge
Vintage: 2017
Region: Languedoc
Appellation: IGP Coteaux du Pont du Gard
Grape variety(ies): 90 year old Mourvèdre (90%), Grenache (10%)
Alcohol: 14.5%
Culture: Organic
Aging: Long vatting with punching down only. Second fermentation and aging in barrels for 12 months, followed by 12 to 18 months in a conical barrel vat. Unfiltered wine.
Terroir: rolled pebbles
Aging potential: 5 – 10 years
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