Château de Calavon, Coteaux d'Aix En Provence - Cuvée Le Château Blanc

Presentation of Château de Calavon, Coteaux d'Aix En Provence - Cuvée Le Château Blanc

Discover the estate’s emblematic organic vintage, with Le Château Blanc from Château Calavon . This cuvée is made from a blend of Vermentino, Sémillon, Sauvignon and Clairette. It combines freshness and elegance. On the nose the wine has floral notes, it is subtle and aromatic. On the palate it is a fresh wine, with notes of white flowers. This organic white wine is perfect to accompany a fish dish or a cheese platter.

History of the estate

Château Calavon is in the heart of the Pays d'Aix, it is one of the oldest wine estates in Lambesc. Owned for 5 generations by the Audibert family, today Michel Audibert strives to constantly improve the quality of his vines, offering us very high quality Provence wines of great finesse. The vines are distributed on terraces, not very accessible, they benefit from a micro-climate due to the Mistral. This terroir offers low yields but high quality grapes. Château Calavon has been able to highlight its lands by offering us vintages full of personality and charm.

How to accompany Château de Calavon, Coteaux d'Aix En Provence - Cuvée Le Château Blanc

As an aperitif, grilled fish, pan-fried scallops, seafood platter, cod brandade, goat cheese, etc...

Information on Château de Calavon, Coteaux d'Aix En Provence - Cuvée Le Château Blanc

Vintage: 2018

Region: Provence

Appellation: Coteaux d’Aix En Provence

Grape variety(ies): Vermentino 40%, Sauvignon 35%, Sémillon 15%, Clairette 10%

Alcohol: 13°

Culture: organic farming

Aging: Tank

Terroir: limestone and stony clay

Aging potential: 2 years.

Serving temperature: 8°- 10°