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Organic Hummus with Pink Berries

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Presentation of Organic Hummus with Pink Berries

Discover organic hummus from A Coté recipes. Made in the South-East of France, this chickpea puree is a gentle recipe ideal for an aperitif. The chickpeas come from the eastern Drome and are then enhanced with cumin and cooked with love in the workshops. We enjoy a creamy hummus, with a creamy texture, perfectly balanced and enhanced by pink berries which give it a unique taste. The ideal companion for all your aperitifs! A recipe cooked like at home.

History of the brand

The company “Recettes d’A Coté” is a young ethical and organic French company. Created 3 years ago in the south of France by Charlotte, this company is committed to the following motto: good, organic and respectful premises. The company works with local fruits and vegetables, harvested less than 150km from the workshop, these are "ugly" vegetables which are thus revalued and highlighted by the cooking talents of this young company. “Recettes d'A side” is committed to a global ecological approach, working with only local organic products to limit transport, using products set aside by the market because they do not meet aesthetic standards. The company composts all this organic waste and pools its deliveries. In addition, it supports local employment and makes it possible to recreate links at the level of the regional economy. Discover their entire range of products, each more delicious than the last, the flavors are honest and worthy of "homemade", to be tested urgently!

Recipes based on Organic Hummus with Pink Berries - How to use Organic Hummus with Pink Berries

  • as an aperitif with vegetable sticks,
  • on toast as a starter with a nice salad,
  • in a wrap with falafel and raw vegetables

Ingredients of Organic Hummus with Pink Berries

  • Chickpeas 54%, water, olive oil, sesame puree, pure lemon juice, garlic, salt, cumin, pink peppercorns
  • Capacity: 180g

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