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Pork terrine with porcini mushrooms

Regular price 7,90 €

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Presentation of the Pork Terrine with porcini mushrooms

Want an artisanal and delicious terrine? Discover the Pork Terrine with porcini mushrooms, made with pork raised outdoors in the Hautes-Alpes. This terrine has a frank and authentic taste. It perfectly combines pork and the power of porcini mushrooms. It will be perfect as an aperitif, starter or during a picnic.

History of the brand

On going redaction …

How to use Pork Terrine with porcini mushrooms?

  • To be enjoyed as an aperitif
  • In a gourmet sandwich

Ingredients of Pork Terrine with porcini mushrooms

  • Pork meat, pork liver, chicken liver, porcini mushrooms 10%, salt, spices, Marc de Provence, aromatics
  • Capacity: 130g

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