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Anchovy Delight - L'Epicurien

Regular price 7,00 €

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Presentation of Anchovy Délice - L'Epicurien

Discover our Epicurean Anchovy Cream . This cream honors the unique recipe for Provençal anchoïade, made with anchovies, olive oil, capers and garlic. The tasty blend of anchovies and capers will go wonderfully with raw vegetable sticks as an aperitif. You can also use this achovy cream in savory pies or homemade pizzas.


L'Epicurien is a family-run, artisanal business which for 30 years has been manufacturing exceptional jams in Languedoc-Roussillon for your sweet tooth and savory spreads for your aperitif or cheese platters. Founded by a Master Artisan Jam Maker, the extra jams and other sweet treats are cooked in open cauldrons in an entirely artisanal way. They are sweetened according to tradition with cane sugar in order to preserve all their taste and flavor. L'Epicurien also innovates with its savory range, confits perfect for your cheese platters, and spreads ideal for aperitifs, verrines or to enhance a starter.


To make a homemade anchoïade, in a savory tart base, with vegetable sticks as an aperitif, on grilled toast.


    Anchovies 36% (FISH) (non-EU origin), olive oil, wine vinegar (SULPHITES), sunflower oil, garlic, parsley, pepper.

    Capacity: 100g

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