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Domaine Des Gandines - Viré-Clessé - Terroir of Clessé

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Presentation of Domaine Des Gandines - Viré-Clessé - Terroir De Clessé

This Viré-Clessé - Terroir De Clessé from Domaine Des Gandines comes from vines aged 15 to 70 years old, the harvest is manual and the aging is 12 months in vats. This wine is fresh, round, powerful and fruity. All the different terroirs that make up this blend show here all the typicality of a Viré-Clessé. Served as an aperitif, in association with fish, seafood, Asian cuisine, frogs, Burgundy snails, Mâconnais goat cheese.


In the heart of the Mâconnais, in the south of Burgundy, the Gandines vineyard is a family estate operated by the Dananchet family for four generations. The wines have been AB certified since 2009 and Demeter certified from the 2019 vintage.


Ideal for an aperitif, Raw fish, Asian specialties, Mediterranean cuisine,


Vintage: 2022

Region: Burgundy

Appellation: Viré‐Clessé

Grape variety(ies): Chardonnay 100%

Alcohol: 13.5°

Cultivation: Organic and biodynamic

Aging: Manual harvest. Whole harvests, Fermentation in thermo‐regulated stainless steel vats, Use of native yeasts, Malolactic fermentation. Aging in thermo‐regulated stainless steel vats, Aging on lees.

Terroir: Clay-limestone soils.

Aging potential: 2 to 5 years

Serving temperature: 10°- 14°

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