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Salmon, Passion Fruit, Green Curry Spread 90g - L'Atelier du Poissonnier

Regular price 6,00 €

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SHIPPING COST

- At Chronopost Pick Up relay point: €6.90. Free 🎁 from 75€ of purchases

- Colissimo home address: €9.90 (deadline 2 working days). Free 🎁 from 100€ of purchases

- Express Chrono 18 Delivery: €14.90 (before 6 p.m. the next day)

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Presentation of Salmon Spreads, Passion Fruit, Green Curry 90g - L'Atelier du Poissonnier

Discover the Salmon, Passion Fruit, Green Curry spread from the Atelier du Poissonnier. The tropical sweetness of passion fruit pairs perfectly with the richness of salmon, while green curry adds a touch of exoticism.

BRAND HISTORY

Founded in 2010, Atelier Du Poissonnier was born from a passion. That of cuisine and the sea in the last fishmonger in Agon-Coutainville . 3 years later, the Atelier reinvented itself thanks to a canning activity. In 2018, Le Groupe Duval fell under the spell of the family fishmonger and acquired it . The sustainability of the Atelier du Poissonnier is driven by a very committed team of enthusiasts who have improved over the years. Lovers of quality, taste and authenticity who combine to give the best of their know-how. Between tradition and innovation, the artisanal fishmonger and cannery preserves its authentic know-how to develop a wide range of quality products. Authentic and artisanal products make it possible to produce creative and original recipes that evolve according to the seasons and trends.

RECIPES

On toast as an aperitif, in a club sandwich, as a dip for your raw vegetables, on endive leaves for a light starter.

INGREDIENTS AND PACKAGING

Cream ( milk), salmon 22.6%, white fish (polka dot) 22.6%, rapeseed oil, passion fruit juice 6.7%, green curry paste (green pepper 31%, lemongrass,
garlic, salt, galangal, shrimp paste (shrimp , salt), kaffirlime zest, coriander seeds, pepper, cumin, turmeric) 3.1%, citrus fiber, salt. Possible traces
of edges.

Storage before opening: at room temperature (avoid hot and humid places). Storage after opening: refrigerated (between 2° and 4°) 3 days.

90g jar

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