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Duck Terrine with Figs

Regular price 7,90 €

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Presentation of the Duck Terrine with Figs

Les Sentiers des Bergers highlights local know-how with this terrine made with quality, local raw materials. It is made with duck raised outdoors and AOC Solliès-Pont black figs. This terrine with an original and slightly sweet-salty taste will be perfect for all your convivial moments.

History of the brand

On going redaction …

How to use Duck Terrine with Figs?

  • To be enjoyed as an aperitif
  • In a gourmet sandwich

Ingredients of Duck Terrine with Figs

  • Pork meat, pork liver, chicken liver, duck meat (20%), AOC black fig from Solliès-Pont (10%), salt, fig liqueur, spices, Provence herbs
  • Capacity: 130g

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