Skip to content

Vinegar with Mango pulp - The Taste

Regular price 9,40 €

Tax included

Shipping calculated at checkout

Low stock

SHIPPING COST

- At Chronopost Pick Up relay point: €6.90. Free 🎁 from 75€ of purchases

- Colissimo home address: €9.90 (deadline 2 working days). Free 🎁 from 100€ of purchases

- Express Chrono 18 Delivery: €14.90 (before 6 p.m. the next day)

- Collection in store the same day or the next day

Spend 100 € to get free shipping

Presentation of Mango Pulp Vinegar - The Taste

Discover Mango Pulp Vinegar from Maison Le Gout. This Mango vinegar is ideal for exotic vinaigrettes or for your marinades as well as cooking shellfish, fish, duck breast on the plancha. This vinegar with mango pulp will definitely be a favorite for you too and will naturally find its place in your kitchen. As good raw as cooked!

BRAND HISTORY

Based in Aubagne, near Marseille, Le Goût specializes in artisanal fruit pulp vinegars. A true Artisan Vinegar Maker and creator of flavor, Le Gout offers you a whole range of vinegar with fruit pulp. Inspired as much by key ingredients of Provençal cuisine, such as garlic, tomato or basil, as by more exotic flavors, such as tonka bean, matcha tea or passion fruit, Le Goût offers classic flavors or more original but always precisely dosed in these vinegars. Ideal for seasoning a crunchy salad, adding pep to a marinade, enhancing the flavor of a carpaccio or deglazing meat, these Le Goût fruit pulp vinegars will go well with all your everyday cooking.

RECIPES

In an exotic vinaigrette, to make a marinade for white or red meats, for grilling shellfish, fish, duck breast. On a dessert to add a touch of acidity.

INGREDIENTS AND PACKAGING

8° crystal vinegar, mango pulp, sugar, apple pectin.

Capacity: 25cl

Shopping Cart

Your cart is currently empty

Shop now