Malossol pickles 440g - Maison Marc

Presentation of Malossol Pickles 440g - Maison Marc

Malossol Pickles from Maison Marc are 100% French pickles. Cultivated without herbicide and without insecticide. Grown, picked by hand and packaged without preservatives by them in Chemilly-sur-Yonne (89). Unique know-how! Dill, garlic and bay leaf spice up these pickles.

BRAND HISTORY

Henri Jeannequin took over from his father in 2012, "made in France" was in fashion and 100% French pickles having completely disappeared, he decided to relaunch production. Its goal is to sell to consumers who are more attentive to the origin and quality of products. There will be no middleman! We have to find a name, Maison Marc is obvious. A nod to his grandfather. In the 1950s, he grew his first gherkins on the land of his childhood to supply a local cannery. Since the beginning, Maison Marc has been committed to the continuous improvement of environmental and sustainable production practices. The 20 hectares are in sustainable agriculture. All of their fruits and vegetables are produced without herbicides, without insecticides and packaged without preservatives . Aware of the key role of the ecosystem in the production of high quality gherkins, Henri Jeannequin has long ensured that the farm's agro-ecological objectives are respected.

RECIPES

To accompany cold meats, in a sandwich to add some pep, to spice up a salad and a cold buffet, to spice up a gribiche sauce.

INGREDIENTS AND PACKAGING

Ingredients: pickles, vinegar, water, salt, sugar, mustard seeds, dill, garlic, bay leaf.

Capacity: 440 g drained