Domaine Des Gandines - Viré-Clessé - Terroir of Clessé
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Presentation of Domaine Des Gandines - Viré-Clessé - Terroir De Clessé
This Viré-Clessé - Terroir De Clessé from Domaine Des Gandines comes from vines aged 15 to 70 years old, the harvest is manual and the aging is 12 months in vats. This wine is fresh, round, powerful and fruity. All the different terroirs that make up this blend show here all the typicality of a Viré-Clessé. Served as an aperitif, in association with fish, seafood, Asian cuisine, frogs, Burgundy snails, Mâconnais goat cheese.
HISTORY OF THE ESTATE
In the heart of the Mâconnais, in the south of Burgundy, the Gandines vineyard is a family estate operated by the Dananchet family for four generations. The wines have been AB certified since 2009 and Demeter certified from the 2019 vintage.
FOOD AND WINE
Ideal for an aperitif, Raw fish, Asian specialties, Mediterranean cuisine,
Sushi.
INFORMATION
Vintage: 2022
Region: Burgundy
Appellation: Viré‐Clessé
Grape variety(ies): Chardonnay 100%
Alcohol: 13.5°
Cultivation: Organic and biodynamic
Aging: Manual harvest. Whole harvests, Fermentation in thermo‐regulated stainless steel vats, Use of native yeasts, Malolactic fermentation. Aging in thermo‐regulated stainless steel vats, Aging on lees.
Terroir: Clay-limestone soils.
Aging potential: 2 to 5 years
Serving temperature: 10°- 14°
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