Antaou

Having grown up in one of the first Marseille Guest Houses run by his mother, Fanny was lulled by sharing, friendliness and sense of welcome . Since a young age, she has been passionate about cooking and everything that surrounds it: taste, origin and product design methods. Through his two passions, cooking and the art of hosting, the creation of Antaou had become obvious.

Our universes

Discover all our products across each universe. Enjoy your visit and above all enjoy your tasting!

Creamy Parmesan - Antaou

Comté cream with Vin Jaune - Antaou

Vegetable Beet Rillettes - Antaou

First the Pork Rillettes - Antaou

Antaou

Our universes

Gift boxes

Fine Salty Grocery Store

Sweet Delicatessen

Wines & Champagnes

Spirits & Alcohol-free

Beers

Country

Language

Recent searches

Main Menu

Most wanted

Shopping Cart

Creamy Parmesan - Antaou

Comté cream with Vin Jaune - Antaou

Vegetable Beet Rillettes - Antaou

First the Pork Rillettes - Antaou

Antaou

Our universes

Gift boxes

Fine Salty Grocery Store

Sweet Delicatessen

Wines & Champagnes

Spirits & Alcohol-free

Beers

Join the epicureans club

Recent searches

Main Menu

Most wanted

Shopping Cart